Pink Wild Rose Petal Lemonade
The Pink Wild Rose Petal Lemonade is a refreshing and floral beverage perfect for warm days. This recipe infuses the tartness of lemonade with the delicate flavor of wild rose petals, creating a unique and vibrant drink. Expertly crafted, it offers a balance of sweetness and tanginess, making it a delightful choice for any occasion.
- Prep Time: 10 minutes
- Cook Time: 1 hour
- Total Time: 1 hour 10 minutes
- Yield: 6servings 1x
- Category: Drink
- Method: Mixing
- Cuisine: Beverage
- Diet: Vegetarian
Ingredients
Scale
- 1 cup fresh pink wild rose petals
- 1 cup granulated sugar
- 1 cup water
- 1 cup freshly squeezed lemon juice
- 4 cups cold water
- Ice cubes
- Lemon slices and additional rose petals for garnish (optional)
Instructions
- Rinse the pink wild rose petals under cold water to remove any dirt or debris. Pat them dry with a clean kitchen towel.
- In a small saucepan, combine the sugar and 1 cup of water. Heat over medium heat, stirring occasionally, until the sugar is completely dissolved to make a simple syrup.
- Remove the simple syrup from the heat and add the rose petals. Allow the mixture to cool to room temperature, then strain out the rose petals and discard them.
- In a large pitcher, combine the freshly squeezed lemon juice, cold water, and the rose-infused simple syrup. Stir well to combine.
- Refrigerate the lemonade for at least 1 hour to chill.
- Serve the pink wild rose petal lemonade over ice cubes, garnished with lemon slices and additional rose petals if desired.
Notes
- Make sure to use pesticide-free rose petals sourced from a trusted location.
- Adjust the sweetness of the lemonade by adding more or less simple syrup to taste.
Nutrition
- Serving Size: 1 cup
- Calories: 120 per serving
- Sugar: 25g
- Sodium: 5mg
- Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Pink Wild Rose Petal Lemonade
Find it online: https://kitchenjs.com/pink-wild-rose-petal-lemonade/
