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Rolo Pretzel Turkeys

Rolo-Pretzel Turkeys So Cute

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Prep Time 15 minutes
Cook Time 4 minutes
20 minutes
Total Time 39 minutes
Course Dessert, Snack
Cuisine American
Servings 26 turkeys
Calories 120 kcal

Ingredients
  

  • Mini pretzels
  • Rolos (chocolate-covered caramel candies)
  • Candy eyesCandy corn
  • Malted milk balls or Whoppers
  • Orange candy-coated sunflower seeds
  • Chocolate frosting or melted chocolate (for assembling)

Instructions
 

  • Preheat your oven to 250°F (120°C).Line a baking sheet with parchment paper.
  • Arrange mini pretzels on the baking sheet.
  • Unwrap Rolos and place one on each pretzel.
  • Place the baking sheet in the oven for about 3-4 minutes, just until the Rolos start to soften.R
  • emove from the oven and quickly press a malted milk ball on top of each Rolo, creating the turkey body.
  • Add candy eyes to the front of each Rolo using a small amount of chocolate frosting or melted chocolate.
  • Attach a candy corn piece to the back of the malted milk ball, creating the turkey's tail feathers.
  • Place an orange candy-coated sunflower seed on the front of the Rolo to create the beak.
  • Allow the turkeys to cool and the chocolate to set before serving.

Notes

These adorable Rolo-Pretzel Turkeys are perfect for Thanksgiving or any fall celebration. Get creative with different candy colors and have fun making these cute and delicious treats with your family and friends!