peachy-pork-chops3

Peachy Pork Chops

Try something peachy fancy and not really fancy. I have here ; 1/4 cup Balsamic vinegar 2 Peaches Cut/sliced 4 Pork chops (These are sold in servings) 2 Tablespoons olive oil /Butter Fresh Rosemary 1 tablespoon honey salt and black pepper for seasoning. DIRECTIONS: Pre-heat oven to 400 F/200C. Season the pork and place in … Continue reading Peachy Pork Chops

thai-eggplant

Eggplant Thai Curry

Let’s make Eggplant Thai Curry! It’s vegetarian actually even Vegan and easy to make and so delicious. First things first, lets gather the ingredients; You will need: 400 ml coconut milk 2 (Italian) Eggplants, I haven’t got a clue why these are called Italian eggplants, we’ll google that later. 1 red onion 50 grams Red … Continue reading Eggplant Thai Curry

tandoori-chicken-3

Tandoori Chicken

Tandoori Chicken is another one of India’s gift to the world. Chicken marinated in spices and allowed to soak up all those flavors and grilled/baked/roasted. It’s one of those quick meals that still take a long time to make, well because of the marinating but if you plan ahead, it’s really hassle free. Marinate the … Continue reading Tandoori Chicken

lentil-curry

Coconut Lentil Curry

This should be the easiest Lentil curry in the world.  Just look through the ingredient list and see. It’s so not complicated with a million different spices and ingredients. To make it easy just use Garam Masala, it’s a spice that contains; cumin, coriander seed, Alcho, Cinnamon, cloves, Black pepper, Ginger, Bay leaves, Star Anise … Continue reading Coconut Lentil Curry