Best Chicken Recipe

Elevate your dinner game with this incredible Chicken recipe for the best chicken ever! Bursting with flavor and cooked to perfection, this dish will become a staple in your household. From juicy lemon-infused chicken to perfectly roasted vegetables, every bite is a delight.


  • 1 whole chicken
  • 1 large Lemon
  • ¼ cup butter, room temperature
  • 2 tsp Salt
  • Pepper to taste
  • 2 Tbsp Garlic, minced
  • 6 Tablespoons Butter, room temperature
  • 2 tsp Thyme, fresh or ½ tsp dried
  • 2 tsp Rosemary, fresh or ½ tsp dried
  • 1 tsp Sage or 1 tsp fresh
  • 1 tsp Onion Powder
  • 6-8 baby Potatoes
  • Small bag of Carrots
  • 1 medium Onion
  • 2 Tbsp olive oil
  • 1 tsp Garlic Salt


  1. Preheat oven to 200°C.
  2. Prepare the chicken by removing any guts and washing it thoroughly. Pat dry with paper towels.
  3. Place half a lemon in the chicken cavity and tie the legs together with kitchen twine.
  4. Season the chicken with salt and pepper.
  5. In a small bowl, combine room temperature butter, minced garlic, thyme, rosemary, sage, and onion powder. Mix until smooth.
  6. Spread the butter mixture over the chicken.
  7. Place the chicken in a glass casserole, Dutch oven, or cast iron skillet.
  8. Wash and cut potatoes and carrots in half. Dice the onion and drizzle with olive oil. Arrange the vegetables around the chicken and sprinkle with garlic salt.
  9. Bake in the preheated oven for 45 minutes. Cover loosely with aluminum foil and bake for an additional 30 minutes.
  10. Let the chicken sit for 10 minutes before serving.

Nutritional Information:

  • Prep Time: 15 minutes
  • Cooking Time: 70-80 minutes
  • Total Time: 1 hour 25 minutes
  • Yield: Serves 4-6
  • Diet: Balanced
  • Method: Baking
  • Cuisine: International
  • Category: Main Dish
  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 28g
  • Carbohydrates: 10g
  • Fiber: 2g
  • Protein: 35g
  • Cholesterol: 150mg

With its juicy, flavorful chicken and perfectly roasted vegetables, this recipe for the best chicken ever is sure to impress your family and friends. Enjoy the deliciousness!


  1. Can I use skinless chicken for this recipe?
    • Yes, you can use skinless chicken, but keep in mind it may be slightly less juicy.
  2. Can I substitute dried herbs for fresh ones?
    • Yes, you can use dried herbs, but adjust the quantities to taste.
  3. Can I prepare this recipe in advance?
    • Yes, you can prepare the chicken and vegetables in advance and bake them when ready to serve.
  4. Can I use other vegetables?
    • Absolutely, feel free to use your favorite vegetables or whatever you have on hand.
  5. Can I freeze leftovers?
    • Yes, you can freeze leftovers in an airtight container for up to 3 months.

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