Indulge in the delightful flavors of our Carrot Cake Roll with Cream Cheese Frosting Filling. This moist and flavorful dessert is sure to impress! Dive into the recipe below.
Ingredients:
- 500 ml (2 cups) carrots
- 250 ml (1 cup) pineapple chunks or crushed, drained
- 125 ml (1/2 cup) raisins
- 125 ml (1/2 cup) chopped walnuts
- For the Dry Ingredients:
- 500 ml (2 cups) all-purpose flour
- 10 ml (2 tsp.) baking powder
- 10 ml (2 tsp.) cinnamon
- 7.5 ml (1 1/2 tsp) baking soda
- 5 ml (1 tsp) salt
- For the Liquid Ingredients:
- 250 ml (1 cup) vegetable oil
- 500 ml (2 cups) sugar or brown sugar
- 4 eggs
- For the Icing:
- 250 ml (1 cup) icing sugar
- 80 ml (1/3 cup) margarine or butter
- 1/2 package 250 g cream cheese (Philadelphia type), softened
- 5 ml (1 tsp) vanilla
Preparation:
- Preheat the oven to 190°C (375°F). In a bowl, combine the dry ingredients.
- In another bowl, mix the oil with the sugar. Incorporate the eggs one by one. Add the dry ingredients to the liquid ingredients. Add carrots, pineapple, raisins, and walnuts.
- Pour the batter into a 33 cm x 23 cm (13 in x 9 in) pan. Bake for 15 minutes. Reduce the oven temperature to 180°C (350°F) and continue baking for 35 to 40 minutes.
- Meanwhile, mix the ingredients for the icing until you obtain a homogeneous and creamy preparation. Frost the cooled cake.
Nutritional Information:
- Diet: Vegetarian
- Method: Baking
- Cuisine: Dessert
- Category: Cake
More Resources Carrot Cake Roll:
Conclusion:
Delight your taste buds with this scrumptious Carrot Cake Roll with Cream Cheese Frosting Filling. Perfect for any occasion or simply as a treat for yourself!
FAQs for Carrot Cake Roll:
- Can I substitute vegetable oil with another type of oil?
- Yes, you can use canola oil or melted coconut oil as alternatives.
- Can I omit the raisins and walnuts?
- Absolutely, feel free to customize the cake according to your preferences.
- How should I store the carrot cake roll?
- Store it in an airtight container in the refrigerator for freshness.
- Can I make the cream cheese frosting ahead of time?
- Yes, you can prepare the frosting in advance and refrigerate it until ready to use.
- Can I freeze the carrot cake roll?
- Yes, you can freeze the unfrosted cake roll for future enjoyment.
