Easy Peach Dumplings Recipe


Indulge in the delightful sweetness of Easy Peach Dumplings with this simple recipe. Perfect for satisfying dessert cravings or impressing guests, these dumplings encapsulate the flavors of juicy peaches wrapped in flaky crescent rolls, infused with a decadent buttery sauce. Serve warm with a scoop of vanilla ice cream for an irresistible treat.


  • 1 large peach, peeled, pitted, and sliced into eight equal slices (or use canned peaches)
  • 1 8-ounce tube of refrigerated crescent rolls (8-count)
  • 1/2 cup butter, melted
  • 3/4 cup brown sugar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • 3/4 cup 7 Up or Mountain Dew


  1. Preheat the oven to 350 degrees F.
  2. Unwrap the crescent rolls and separate the triangles.
  3. Place a slice of peach on each triangle of dough, then roll it into a croissant shape.
  4. Butter an 8 x 8-inch baking dish.
  5. In a separate bowl, combine the melted butter, cinnamon, brown sugar, and vanilla extract until well mixed.
  6. Pour the buttery mixture over the rolls in the baking dish.
  7. Pour the 7 Up or Mountain Dew between the rolls (but not over them).
  8. Bake for 35-45 minutes, or until the dumplings are golden brown.
  9. Serve immediately with a scoop of vanilla ice cream.

Nutritional Information:

  • Prep Time: 15 minutes
  • Cooking Time: 35-45 minutes
  • Total Time: 50-60 minutes
  • Calories: 290 kcal per serving
  • Yield: 8 servings
  • Diet: Vegetarian
  • Method: Baking
  • Cuisine: American
  • Category: Dessert
  • Serving Size: 1 dumpling
  • Nutritional Values (per serving):
    • Sugar: 24g
    • Sodium: 305mg
    • Fat: 15g
    • Carbohydrates: 37g
    • Fiber: 1g
    • Protein: 2g
    • Cholesterol: 33mg


  1. Classic Sugar Cream Pie Recipe
  2. Recipe for Vegetable Beef Soup


Easy Peach Dumplings offer a delectable combination of fresh peaches, warm spices, and buttery sweetness, creating a dessert that’s sure to delight your taste buds. With minimal effort, you can whip up this crowd-pleasing treat and enjoy the comforting flavors of homemade goodness.


  1. Can I use frozen peaches instead of fresh ones?
    • Yes, you can substitute frozen peaches for fresh ones in this recipe. Just make sure to thaw them before using.
  2. Can I use a different type of soda instead of 7 Up or Mountain Dew?
    • While 7 Up or Mountain Dew provides a unique flavor, you can experiment with other sodas like Sprite or ginger ale.
  3. Can I prepare these dumplings ahead of time?
    • Yes, you can assemble the dumplings ahead of time and refrigerate them until ready to bake. Just be sure to adjust the baking time accordingly.
  4. Can I freeze leftover peach dumplings?
    • Yes, you can freeze leftover peach dumplings. Allow them to cool completely, then store them in an airtight container or freezer bag for up to 3 months. Reheat in the oven before serving.
  5. What can I serve with peach dumplings besides ice cream?
    • Peach dumplings pair well with whipped cream, caramel sauce, or a sprinkle of powdered sugar for added sweetness.

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Recipe for Vegetable Beef Soup


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