Heavenly Lemon Oreo Dessert


Indulge in the heavenly combination of zesty lemon flavor and decadent Oreo cookies with this irresistible dessert recipe. Perfect for any occasion, this dessert will leave your taste buds craving for more!


  • 1 package (14.3 ounces) Golden Oreo cookies
  • 1/2 cup salted butter, melted
  • 2 packages (3.4 ounces each) instant lemon pudding mix
  • 3 1/4 cups milk
  • 2 containers (8 ounces each) Cool Whip, thawed
  • 1 block (8 ounces) cream cheese, softened
  • 1 cup powdered sugar


  1. Prepare Oreo Crust: Crush all Oreo cookies in a food processor or by using a rolling pin in a large ziplock bag. Reserve 3/4 cup of the crushed Oreos for topping. Press the remaining crumbs into the bottom of a 9×13-inch baking dish to create the crust. Pour melted butter over the crumbs, mix well, and press down firmly.
  2. Prepare Lemon Pudding Layer: In a medium bowl, whisk together both lemon pudding mixes and milk until well combined. Refrigerate for 5 minutes to thicken.
  3. Prepare Cream Cheese Layer: In a separate bowl, beat cream cheese until smooth. Gradually add powdered sugar and beat until combined. Fold in one container of Cool Whip until smooth and creamy.
  4. Assemble Dessert: Gently spread the cream cheese mixture evenly over the Oreo crust. Next, spread the prepared lemon pudding mixture over the cream cheese layer. Finally, spread the remaining container of Cool Whip over the top.
  5. Add Toppings: Sprinkle the reserved crushed Oreos over the Cool Whip layer.
  6. Chill and Serve: Cover the dessert and refrigerate for at least 2 hours before serving. Once chilled, cut into squares and enjoy!

Nutritional Information:

  • Prep Time: 20 minutes
  • Chilling Time: 2 hours
  • Total Time: 2 hours 20 minutes
  • Kcal: 350 per serving
  • Yield: 12 servings
  • Diet: Vegetarian
  • Method: No-bake
  • Cuisine: Dessert
  • Category: Dessert
  • Calories: 350
  • Serving Size: 1 square
  • Sugar: 20 grams
  • Sodium: 300 mg
  • Fat: 18 grams
  • Carbohydrates: 40 grams
  • Fiber: 1 gram
  • Protein: 5 grams
  • Cholesterol: 40 mg


  1. Guide to Making No-Bake Desserts – Tips and Tricks for Easy No-Bake Treats
  2. How to Soften Cream Cheese Quickly – Quick Methods for Softening Cream Cheese


With its layers of creamy lemon pudding, sweet cream cheese, and crunchy Oreo crust, this dessert is sure to be a crowd-pleaser at any gathering. Treat yourself to this delightful treat and experience a burst of flavor in every bite!


  1. Can I use regular Oreos instead of Golden Oreos?
    • Yes, regular Oreos can be used for a slightly different flavor profile.
  2. Can I make this dessert ahead of time?
    • Yes, this dessert can be made ahead of time and stored covered in the refrigerator for up to 24 hours before serving.
  3. Can I use homemade whipped cream instead of Cool Whip?
    • Yes, homemade whipped cream can be substituted for Cool Whip if desired.
  4. Can I use a different flavor of pudding mix?
    • Yes, you can experiment with different flavors of pudding mix to create variations of this dessert.
  5. Can I freeze leftovers?
    • Yes, this dessert can be frozen in an airtight container for up to 1 month. Thaw in the refrigerator before serving.

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